Thursday, May 17, 2012

Totally Stolen from Marie

Dessert tonight is Marie's recipe.  It sounded too good to pass by.  

I think it's one of those "recipes" that you can adapt to your taste and situation.  Try it.  You'll like it!


  1. Looks delish. Just got an email from local strawberry farm - strawberries are early this year. Can't wait. You've got me drooling.

  2. Thank you! Thank you! Can't wait to try it. Something special for Friday. I'm off to the market. Elizabeth

    1. E - It was incredibly easy. I used my normal pie recipe and added a bit of extra sugar. Another time I would not put it in the little pie pan, but rather flat on a cookie sheet and serve it like a mini tostada. Fortunately, we have enough for left overs tonight. love to you both.