Thursday, May 17, 2012

Totally Stolen from Marie

Dessert tonight is Marie's recipe.  It sounded too good to pass by.  

I think it's one of those "recipes" that you can adapt to your taste and situation.  Try it.  You'll like it!

3 comments:

  1. Looks delish. Just got an email from local strawberry farm - strawberries are early this year. Can't wait. You've got me drooling.

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  2. Thank you! Thank you! Can't wait to try it. Something special for Friday. I'm off to the market. Elizabeth

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    1. E - It was incredibly easy. I used my normal pie recipe and added a bit of extra sugar. Another time I would not put it in the little pie pan, but rather flat on a cookie sheet and serve it like a mini tostada. Fortunately, we have enough for left overs tonight. love to you both.

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